Posts tagged carrots

Everyone loves a tasty sweet bread recipe! This one is deliciously moist and packed with flavour, a hybrid between a carrot cake and honey loaf. The earthy taste of carrot combined with some attitude from the all spice and a little sweetness from honey, makes for a tasty loaf with a difference. It is a little moorish and it can be difficult to stop at one slice. Making two at a time is strongly suggested when it comes to this recipe. Toasted or fresh, this bread is great for school lunches, work, a quick breakfast or with a cup of tea. This loaf is sure to sweeten your day.

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This recipe is a little gem! So versatile and quick and easy to prepare. It is perfect for an end of week meal and a great way to prevent wastage of fresh produce. Gather all the veggies and/or salad ingredients that are left in the fridge and team it up with whatever protein source you want. Dinner is done! There are no rules as to what this sauce can be used on, get creative! Also feel free to add a carbohydrate source, such as rice, noodles or even place it all into a wrap for lunch. If peanut butter is a forbidden food item in your household or workplace, this recipe is also tasty with other nut butter or seed butter.

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